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Chef's Specials
Entrée
Cont. Entree
Main - Beef
Main - Chicken
Main - Seafood
Main - Lamb
Main - Pork
Duck & Kangaroo
Vegetables
Kid's Menu
Noodles
Rice
Banquets
Dessert
Take Away Menu
Lunch Menu
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Main Course -
Lamb |
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| Thai Curry
Lamb |
17.8 |
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Lamb fillets cooked in red curry with seasonal vegetables |
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| Sizzling
Basil Lamb |
17.8 |
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Lamb fillets, basil leaves, onion & shallot cooked in a Thai sauce, served
on a sizzling plate |
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| Sizzling
Ginger Lamb |
17.8 |
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Lamb fillets cooked with shallot, chilli & ginger, served on a sizzling
plate |
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| Sizzling
Mongolian Lamb |
17.8 |
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Lamb fillets, shallot & onion cooked in Mongolian sauce, served on a
sizzling plate |
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| Sizzling
Mongolian Lamb (GF) |
18.8 |
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Lamb fillets, shallot, onion & chilli cooked in a gluten free Mongolian
sauce, served on a sizzling plate |
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| Coconut
Basil Lamb Hot Pot |
19.8 |
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Lamb fillets, baby corn, mushrooms, basil leaves & chilli cooked with
coconut milk, served in a hot pot |
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